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Three's menu (subject to change) $$ Appetizers and Salads: BBQ Pork Quesadillas Crab Cake with Smoked Tomato Coulis Coconut Crusted Shrimp Ocean Salad Caesar Salad Entrees: Mahi Mahi with Edamame and Macadamia crust Seared Ahi with Furikaki and Togarashi crust Honey Saffron Marinated Salmon Chicken Roulade Char-grilled Flank Steak Filet Mignon Pasta Southwestern Raw Bar: Oysters Wide variety of Sushi Ceviche de Mango y Tequila Poke Flatbreads Desserts: Molten Lava Cake Pineapple Upside Down Cake Hot Cinnamon Sticky Buns Tropical Creme Brulee Crispy Panko Roll: ![]() Coconut Shrimp appetizer: ![]() Mahi Mahi (fish) with Molokai Sweet Potatoes: ![]() Pineapple Upside Down Cake: ![]() |
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